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Do you know how to eat artichoke deliciously?

This vegetable will grow greatly from now on.

It is common to simmer a large bud in balsamic vinegar or fry it in oil.

But there are more delicious ways to eat. The recipe is easy.

First, cut the shaft and soak in water to remove aku.

Place on aluminum foil, apply a […]

Why do plants bloom in spring?

Many vegetables are blooming on our farm.

I saw these and I thought. Plants started growing from last summer and autumn.

And it grows big and resists the cold winter and blooms in the warm spring of the following year.

It uses all the nutrients stored in leaves and roots, to bloom […]

Hashimoto chef of Japanese restaurant “Ichirin” visited.

Hashimoto chef of Japanese restaurant “Ichirin” visited.

He was a very friendly and enjoyable person, and I did a special cuisine course.

He loves Fukui and he will support Fukui.

Thank you very much. Thank you in the future.

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please contact us ↓

[…]

Spring premonition

On farms vegetables and flowers tell us that spring is near.

Growth of edible flowers and spring vegetables is going well.

The harvest of asparagus chicory has approached.

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please contact us ↓

[…]

Radicchio Rosso di Treviso Tardivo is the king of vegetables.

This vegetable becomes beautiful in the coldest season, and it is a vegetable that is difficult to cultivate.

Furthermore, careful cultivation is necessary to strengthen the contrast between red and white.

On our farm, many Tardivos are growing this year.

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please contact us ↓

[…]

Leaf chicory is beautiful with vivid colors.

It came in February. It is a cold day on our farm.

Leaf chicory vividly develops color when the cold season is severe, it is the most beautiful season.

Please make excellent dishes for our vegetables.

・ ・ ・

please contact us ↓

[…]

The delicious season of Leaf chicory came.

On our farm this year  we also grow many kinds of leaf chicory.

When these are the coldest seasons,  the bitter taste decreases,  it becomes fresh and tasty,   and it becomes beautiful.

You will be able to do a wonderful cuisine  by using WaTom’s leaf chicory.

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please […]

I recommend “Nanakusa”.

In Japan, on January 7, We have a habit of eating seven different kinds of grass.

This is a habit of praying for disease-free of that year by eating seven kinds of vegetables at the beginning of the year.

Many vegetables are harvested at WaTom.

I cooked Nanakusa pasta & soup using these.

[…]

A happy New Year 2019! 

I am praying that you will have a happy year. I would like to ask WaTom LLC this year as well.

WaTom was introduced in Newspaper of New Year’s Day.

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please contact us ↓

[…]

It became a colorful leaf chicory season.

The coldest season of the year has come.

It is snowing on the farm.

Reef chicory becomes beautiful and tasty when it gets cold.

Please enjoy colorful vegetables from WaTom.

・ ・ ・

please contact us ↓

[…]