Every year, when Cherry blossoms come into bloom, buds of artichokes start to form.
This little bud is very tasty before fluff starts to form.
Our recommended recipe is to grill with olive oil.
Artichoke is the most delicious now, please enjoy.
These lettuce features a fine frill of green and red leaves.
Since the spring edible flower is fragrant, let ‘s make “spring salad” dish using these.
You can make your dishes beautiful.
You can see the movie from here ⇒※.
The season became spring and warm days increased.
WaTom ‘s winter vegetables are also final.
Until the next winter, these vegetables will be goodbye.
I’m looking forward to seeing these winter vegetables next winter.
I am enjoying a delicious meal with winter vegetables which became final.
And we start spring vegetable harvest and summer vegetable cultivation from these.
食のイベント第２回『 まちなか食ゼミ 旨福大学 』が
Many edible flowers are blooming on our farm.
You should decorate the dishes beautifully in our edible flower.
Please watch the type and color of the flowers in youtube. → ※
We cultivated indivia several years ago
However, since I learned about new varieties and cultivation methods last summer, I started cultivating again.
We cultivated with these delicious conditions as the goal.
This new homepage is
On this new homepage
· Yahoo! shopping WaTom shop
Please see the ”new WaTom’s website”.
The weather is still cold and snowing in the season,
Winter vegetables are preparing to make the flowers bloom.
On the farm, it became a season that changed from winter vegetables to spring vegetables.
We cook with these vegetables and enjoy dinner.
The third colorful radish harvest of this season began.
The varieties which started harvesting are
In addition to the colorful radish,
It is easy to make, boil water mixed with vinegar and salt, boil lightly.
These radishes are slightly smaller in size but will grow in the future.
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