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Frill Kale is a healthy vegetable. « WaTom Blog
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Frill Kale is a healthy vegetable.

Since we began agriculture, we have cultivated Frill Kale.

This vegetable is strongly popular in the USA, Hawaii, Europe, Australia and elsewhere.

The reason is that it is rich in nutrition and tasty. In Japan, however, people’s popularity is low.

Recently, restaurants and health-conscious people eat it.

We also eat Frill Kale often. The recommended recipe is olive oil saute.

Currently due to the influence of snow, the growth is delayed and the harvest volume is small,
but it will recover next month.

Please watch the video ↓

Please also keep your health with a delicious Frill Kale.

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